The unsmoked ham hock is the most underrated part of the pig. Delicious in braises, beans, and stews, the unsmoked hock is a nutritious and affordable option with so much versatility. Late Bloomer Ranch produces premium quality pork, raised on organic pasture and non-GMO feed. Our pigs are outdoors, year-round, exhibiting all of their “pigness” and reveling in it. Experience the difference of eating meat bred for flavor and nutrition, with the added benefits of being pasture-raised. Compared to conventional pork, pastured pork has 2.4x Omega 3 fatty acids, 60% lower Omega 6 fatty acids, 8% higher protein, and twice the vitamin E.